Wow. This is good stuff. A different take on Chardonnay from the Jura. I realise not everyone's cup of tea, but the more I have from the Jura the more I'm falling in love with the wines.
Light golden in colour. Consumed at cellar temperature (13C).
Intense nose of white grapefruit, buttermilk, salinity, cashews.
In the mouth, good balanced acid. Bit of white peach, salinity, nuttiness/nougat and a long finish.
[ATTACH]99515[/ATTACH]
