abstraction
Junior Member
- Joined
- Apr 20, 2011
- Posts
- 45
It's a strange way to describe your meals, but this question is still asked many airlines. It makes me feel like saying:
I'm not sure. Are they cooked or raw? The beef - is there anything with it or is it just a chunk of beef?
But of course I simply ask how it's cooked - my mother did teach me manners. Yet on a few flights I've even been treated as annoying for asking that. On one Ethiopian Airline flight the only response was:
"Chicken is chicken and beef is beef."
And on a long haul American Airlines flight it went like this:
"The chicken or the beef?"
"How are they done?"Annoyed pause. Firm tone: "The chicken... or the beef?"
"Yes, but how are they cooked?"
Another annoyed pause, then in a rude tone, with very, very clear enunciation: "Baked!"
"Yes, but baked with what? I mean it could be curry or stew... with rice... or potatoes"
And then very rudely: "Do you want a meal or not?!!"
I kid you not - no exaggeration. The tone was extremely rude. I at this point (for the first time changing my own tone from extremely polite to don't screw with me) told her this was a reasonable question, some people have food allergies, and that this was the rudest treatment I'd had on any airline. No apology from her or the team leader who I asked to see. A formal written complaint resulted in a letter of apology that wasn't at all specific. But i DID learn from the first class lounge that oneworld emerald FFs are entitled to a free meal on American Airlines - after years of travelling I never knew that. Something many of the crew don't know, either, as I've even been disbelieved when I asked until they checked.
South African yesterday announced the menu and gave three choices in economy. And of course, better airlines like qantas have menus on long haul flights even in economy.
I'm not sure. Are they cooked or raw? The beef - is there anything with it or is it just a chunk of beef?
But of course I simply ask how it's cooked - my mother did teach me manners. Yet on a few flights I've even been treated as annoying for asking that. On one Ethiopian Airline flight the only response was:
"Chicken is chicken and beef is beef."
And on a long haul American Airlines flight it went like this:
"The chicken or the beef?"
"How are they done?"Annoyed pause. Firm tone: "The chicken... or the beef?"
"Yes, but how are they cooked?"
Another annoyed pause, then in a rude tone, with very, very clear enunciation: "Baked!"
"Yes, but baked with what? I mean it could be curry or stew... with rice... or potatoes"
And then very rudely: "Do you want a meal or not?!!"
I kid you not - no exaggeration. The tone was extremely rude. I at this point (for the first time changing my own tone from extremely polite to don't screw with me) told her this was a reasonable question, some people have food allergies, and that this was the rudest treatment I'd had on any airline. No apology from her or the team leader who I asked to see. A formal written complaint resulted in a letter of apology that wasn't at all specific. But i DID learn from the first class lounge that oneworld emerald FFs are entitled to a free meal on American Airlines - after years of travelling I never knew that. Something many of the crew don't know, either, as I've even been disbelieved when I asked until they checked.
South African yesterday announced the menu and gave three choices in economy. And of course, better airlines like qantas have menus on long haul flights even in economy.
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