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From what I could find the alcohol was different on the Pinot Gris, but I couldnt find anything to tell me the alcohol on the Pinot Grigio.  My basic understanding of the difference between the two is that one gets oak while the other doesn't (I assume they made some of each from the same grapes).  Putting the grape juice in a barrel vs stainless should'nt change the alcohol content - although I am not a chemist.  Maybe I am overthinking this and the answer is as you suggest, a typo by either the winery or VM.