Cathay Lounge Fare

[JessicaTam]

I called into the CX Wing F lounge this evening to find the wine list and menu had been updated since I was here a couple of months ago. The Taittinger Millésimé was a stand out for me.

 

[JessicaTam]

I chose to take one for the team and trekked down to the Pier.

 

[Blacksheep]

Ms Tam, how'd you find the wontons in the F lounges if you had any? was quite disappointed in the biz lounge, nothing to crow about.

 

[kpc]

The Pier menu looks a bit disappointing...might checkout the Wing next week as well

 

[JessicaTam]

Ms Tam, how'd you find the wontons in the F lounges if you had any? was quite disappointed in the biz lounge, nothing to crow about.

I don't eat beef/pork/seafood so did not try the wontons.

The duck leg was a little over cooked but still very good.

 

[markis10]

Lunch in the J lounge was excellent today, nice pizza, pasta and excellent HKG roast meat dishes. Much better than breakfast last week.

 

[hwy]

Never been in the Wing, but interesting to see the booze list is quite similar. Thanks for sharing for the alcohol nerds.

 

[exmc]

Ms Tam, how'd you find the wontons in the F lounges if you had any? was quite disappointed in the biz lounge, nothing to crow about.

The amount of times i see people getting the noodles in the Pier/Wing F is quite upsetting. They literally get it from the J lounge and cart it over secretly in the shared kitchen. Got to try the F specific food instead.

Last time I went they had the special menu on with abalone at the Pier in collaboration with Rosewood. That was a stunner.

 

[GoldenTouchdown]

The Pier menu looks a bit disappointing...might checkout the Wing next week as well

I would’ve thought the contrary, given The Pier has the delightful Rosewood set menus, which The Wing doesn’t have?

The amount of times i see people getting the noodles in the Pier/Wing F is quite upsetting. They literally get it from the J lounge and cart it over secretly in the shared kitchen.

How is it upsetting? The peanut sauce they use in their Shanghainese noodles is one of my favourites! Although it would be nice if they offered a larger serving in the F section, shared kitchen or not.

Last time I went they had the special menu on with abalone at the Pier in collaboration with Rosewood. That was a stunner.

Agreed, still running this menu as of my visit last week on the 2nd Oct as well.

Irony is that the CX lounge abalone, despite being small was way better than the giant abalone we had served at a wedding we attended during that trip!

 

[SeatBackForward]

I chose to take one for the team and trekked down to the Pier.

Your sacrifice is noted. But thanks though, finally back to HKG next month so will get over to the Pier again!

 

[JessicaTam]

Your sacrifice is noted. But thanks though, finally back to HKG next month so will get over to the Pier again!

Can you please post any changes to the menus if you get the chance?

 

[SeatBackForward]

Can you please post any changes to the menus if you get the chance?

Can do, not sure if I'll be able to get to both Wing and Pier, the Pier will be my priority!

 

[serfty]

I'll be there in 5 weeks - I have a 1:40am flight to SIN, so plenty of time to get those steps up.

 

[sudoer]

CX HKG Pier F in September (inc seasonal Rosewood collaboration menu)




Marinated abalone, tofu, brown sauce (sichuan hot and spicy dumplings in background)


Baby spinach salad


Steamed chicken, lotus leaf

 

[sudoer]

CX LHR F in September




Thai soya lard salad


Szechuan spicy beef soup


Teriyaki basa


Mango sago pudding

 

[kpc]

CX HKG Pier F in September (inc seasonal Rosewood collaboration menu)

View attachment 411680 View attachment 411681 View attachment 411679

View attachment 411682
Marinated abalone, tofu, brown sauce (sichuan hot and spicy dumplings in background)

View attachment 411683
Baby spinach salad

View attachment 411684
Steamed chicken, lotus leaf

The Rosewood seasonal menu in Pier F as above was excellent in addition to a bowl of wontons and the Duck leg confit I had in the Wing F earlier...a bit stuffed onboard now.

 

[pjm99au]

Pier F Lounge menu for October