awilcockson
Established Member
- Joined
- Jul 14, 2010
- Posts
- 2,317
I embarked on the following trip for work purposes (let's leave it at that). I'll add to the report as I go. This is my first time, go easy on me 
Wed 12th January 2011
Leg 1
BNE - SYD
QF521
B767
Seat 2A
I caught a taxi to the airport, rather than having my wife drive me, considering the floods in Queensland and the "don't drive unless you have to edict". The taxi came at 6:45am, leaving plenty of time to get to my 10:15 am flight. There were virtually no cars the road, so it took less than 40 minutes to do a trip that normally takes at least an hour, longer in peak hour. So is rocked up at the checkin desk at 7:30, and was handed my boarding passes for the first two legs and told I would have to get the two finnair passes in hong kong. Bugger. I knew I had a 3.5 hour stopover in hong kong and that the AY desk was unlikely to open until 2 hours before the flight, meaning 1.5 hours standing around waiting when I could be in the CX F lounge.
I went to the QF J Dom lounge, where I asked if the could see if they could provide my AY boarding passes. They said the flight was still locked, but to ask in Sydney.
I had some toast and juice and was convinced to set an extremely tasty chocolate muffin. Haven't seen those before, but I hope to see them again.
The flight departed 30 minutes late and there must have been a delay in flight as well because we landed almost an hour late.w
I proceeded to the QF F lounge, where I asked about the AY boarding passes. I was told that they have no access to the AY flights, and suggested trying a web checkin.
Unfortunately the late departure meant I only had a bit over an hour so no time for the planned trip to the spa for a massage. I headed straight to the restaraunt where I had:
Starter pork belly with pickled vegetables, with a jack daniels ans dry. Yum, this was awesome.

Main 300g tenderloin and chips, and another JD. Hmmm, it was nice, but no way it was 300g, even uncooked.

Desert banana cheesecake, and de bortelli noble one. I wasn't planning on having desert, but when the waiter offer I thought why not. The cheesecake was quite nice, just the right size.

Overall I was very impressed with the meal, and the service was very friendly and polite, even offering drink refills without me having to ask, and remembering what I was drinking.
I had just enough time to head to the business area where I used one of the shiny new iMacs to attempt a web checkin. Unfortunately this was a no go.
With that, it was time for the next flight.
Leg 2
SYD - HKG
CX100
A330
Seat 15D
Another flight in a herringbone layout A330. I both love and hate these seats. The foot rest is great, the privacy is awesome, but the airbag in the seatbelt is absolutely on of the most annoying design decisions ever.
The flight left on time, and was extremely bumpy after takeoff, but smoothed put soon afterward. I was surprised to see that the meals were lunch and a snack, considering we left at 3pm, but I figured it was based on HK time.
Lunch was a seafood starter (why do they do this? There must be plenty of people like me who don't/can't eat seafood). For the main I had lamb korma with vegetable jalfrezzi. Fantastic. The korma was smooth and rich, andnthe jalfrezzi had enough kick to work up a bit of a sweat. Washed the main down with a glass of margaret river Shiraz and then settled in to watch some movies.
The social network
Megamind
Top gear botswana special
A note on CX service. Exemplary as usual. All of the cabin staff were polite and willing to help, and always referred to me by name without having to refer to a sheet of paper (take note Qantas)
90 minutes before landing we were offered the second meal. I had the chicken satay with nasi gareng, and it was fantastic. The maggie beer vanilla and eldeberry ice cream was a highlight, as it always is, although it was served extremely cold and took 15 minutes to thaw out enough to eat.
we made good progress on the flight and arrived almost 30 minutes early. Which was good because it gave me more time to sample the CX F lounge, assuming that I could get hold of my onward AY boarding pass...
Leg 3
HKG-HEL
AY70
A340
Seat 2L
I arrived in hong kong with 4 hours to kill before my next flight. Luckily the Finnair desk was open, although it took 3 people nearly 10 minutes to issue my boarding passes for the next two flights! From previous experience this, this didn't surprise me.
I headed to the CW Wing F lounge. Or at least I thought I did. I went up to level 7, and went for a shower straight away. No sign of the cabanas, but I figured they might have been removed. It was only after the shower, and after walking past the noodle bar, that I realized that the F lounge is at the far end of the J lounge. The J lounge was very crowded, the F lounge wasn't much better. I've got to say that the lounge was looking quite tired, but perhaps my view was tinted having just visited the SYD F lounge. I had a meal in the restaurant in then haven, it was a buffet and the food was reasonable with table service for drinks. I had some roast beef and Singapore style pork spare ribs with rice. It was getting near midnight, still had an hour to boarding. I considered checking out the QF F lounge, but checked online and saw that it closed at midnight. 1am came around eventually, I had intentionally kept myself awake so I could have a good sleep on this flight and awake somewhat aclimitised to the new time zone. It worked. I fell asleep before we pushed back. I woke up just long enough to fully recline the seat and fell asleep again. For once the cabin crew showed common sense and didn't wake me up to offer me food. When I woke 5 hours later I did find that they had kindly placed a nice warm blanket over me
the rest of the flight was pretty uneventful, landing on time in Helsinki, where the temp was a chilly 2 degrees.
Getting through security in HEL is always painful, took nearly 20 minutes to process the 4 people in front of me. Made it to the lounge just in time to use the free wifi to make a cheap skype call home to talk to the kids and make sure we still had a house.
Leg 4
HEL-OSL
AY651
AY319
Seat 2A
Boarded on time, always interesting to get on a plane where you can't see out the windows due to the layer of ice and snow, hopefully the de-icers will do their jobs properly! 15 minute delay due to peak hour ATC hold ups turned into nearly 1 hour of delay, most of which I dozed through. Arrived in Oslo at 9am, an hour late. Weather was a balmy -10 deg celcius!! Breezed through customs and waited 40 minutes for my train to Kongsberg. 2 hours later I arrived in Kongsberg around midday (photos to follow once I've had a chance to get out and about during "daylight" hours on the weekend") .
Promised to keep myself awake until 9pm, and failed miserably when I fell asleep on the bed around 4pm, woke up at 2am the next morning and that was me awake for the day.
I'm off to Oslo for some sight seeing on the weekend, report and photos to follow.
Note that I wrote up most of this trip report on various aircraft using my iPad and then emailing it to myself. If you travel even a bit, get an iPad, they are awesome!

Wed 12th January 2011
Leg 1
BNE - SYD
QF521
B767
Seat 2A
I caught a taxi to the airport, rather than having my wife drive me, considering the floods in Queensland and the "don't drive unless you have to edict". The taxi came at 6:45am, leaving plenty of time to get to my 10:15 am flight. There were virtually no cars the road, so it took less than 40 minutes to do a trip that normally takes at least an hour, longer in peak hour. So is rocked up at the checkin desk at 7:30, and was handed my boarding passes for the first two legs and told I would have to get the two finnair passes in hong kong. Bugger. I knew I had a 3.5 hour stopover in hong kong and that the AY desk was unlikely to open until 2 hours before the flight, meaning 1.5 hours standing around waiting when I could be in the CX F lounge.
I went to the QF J Dom lounge, where I asked if the could see if they could provide my AY boarding passes. They said the flight was still locked, but to ask in Sydney.
I had some toast and juice and was convinced to set an extremely tasty chocolate muffin. Haven't seen those before, but I hope to see them again.
The flight departed 30 minutes late and there must have been a delay in flight as well because we landed almost an hour late.w
I proceeded to the QF F lounge, where I asked about the AY boarding passes. I was told that they have no access to the AY flights, and suggested trying a web checkin.
Unfortunately the late departure meant I only had a bit over an hour so no time for the planned trip to the spa for a massage. I headed straight to the restaraunt where I had:
Starter pork belly with pickled vegetables, with a jack daniels ans dry. Yum, this was awesome.

Main 300g tenderloin and chips, and another JD. Hmmm, it was nice, but no way it was 300g, even uncooked.

Desert banana cheesecake, and de bortelli noble one. I wasn't planning on having desert, but when the waiter offer I thought why not. The cheesecake was quite nice, just the right size.

Overall I was very impressed with the meal, and the service was very friendly and polite, even offering drink refills without me having to ask, and remembering what I was drinking.
I had just enough time to head to the business area where I used one of the shiny new iMacs to attempt a web checkin. Unfortunately this was a no go.
With that, it was time for the next flight.
Leg 2
SYD - HKG
CX100
A330
Seat 15D
Another flight in a herringbone layout A330. I both love and hate these seats. The foot rest is great, the privacy is awesome, but the airbag in the seatbelt is absolutely on of the most annoying design decisions ever.
The flight left on time, and was extremely bumpy after takeoff, but smoothed put soon afterward. I was surprised to see that the meals were lunch and a snack, considering we left at 3pm, but I figured it was based on HK time.
Lunch was a seafood starter (why do they do this? There must be plenty of people like me who don't/can't eat seafood). For the main I had lamb korma with vegetable jalfrezzi. Fantastic. The korma was smooth and rich, andnthe jalfrezzi had enough kick to work up a bit of a sweat. Washed the main down with a glass of margaret river Shiraz and then settled in to watch some movies.
The social network
Megamind
Top gear botswana special
A note on CX service. Exemplary as usual. All of the cabin staff were polite and willing to help, and always referred to me by name without having to refer to a sheet of paper (take note Qantas)
90 minutes before landing we were offered the second meal. I had the chicken satay with nasi gareng, and it was fantastic. The maggie beer vanilla and eldeberry ice cream was a highlight, as it always is, although it was served extremely cold and took 15 minutes to thaw out enough to eat.
we made good progress on the flight and arrived almost 30 minutes early. Which was good because it gave me more time to sample the CX F lounge, assuming that I could get hold of my onward AY boarding pass...
Leg 3
HKG-HEL
AY70
A340
Seat 2L
I arrived in hong kong with 4 hours to kill before my next flight. Luckily the Finnair desk was open, although it took 3 people nearly 10 minutes to issue my boarding passes for the next two flights! From previous experience this, this didn't surprise me.
I headed to the CW Wing F lounge. Or at least I thought I did. I went up to level 7, and went for a shower straight away. No sign of the cabanas, but I figured they might have been removed. It was only after the shower, and after walking past the noodle bar, that I realized that the F lounge is at the far end of the J lounge. The J lounge was very crowded, the F lounge wasn't much better. I've got to say that the lounge was looking quite tired, but perhaps my view was tinted having just visited the SYD F lounge. I had a meal in the restaurant in then haven, it was a buffet and the food was reasonable with table service for drinks. I had some roast beef and Singapore style pork spare ribs with rice. It was getting near midnight, still had an hour to boarding. I considered checking out the QF F lounge, but checked online and saw that it closed at midnight. 1am came around eventually, I had intentionally kept myself awake so I could have a good sleep on this flight and awake somewhat aclimitised to the new time zone. It worked. I fell asleep before we pushed back. I woke up just long enough to fully recline the seat and fell asleep again. For once the cabin crew showed common sense and didn't wake me up to offer me food. When I woke 5 hours later I did find that they had kindly placed a nice warm blanket over me

Getting through security in HEL is always painful, took nearly 20 minutes to process the 4 people in front of me. Made it to the lounge just in time to use the free wifi to make a cheap skype call home to talk to the kids and make sure we still had a house.
Leg 4
HEL-OSL
AY651
AY319
Seat 2A
Boarded on time, always interesting to get on a plane where you can't see out the windows due to the layer of ice and snow, hopefully the de-icers will do their jobs properly! 15 minute delay due to peak hour ATC hold ups turned into nearly 1 hour of delay, most of which I dozed through. Arrived in Oslo at 9am, an hour late. Weather was a balmy -10 deg celcius!! Breezed through customs and waited 40 minutes for my train to Kongsberg. 2 hours later I arrived in Kongsberg around midday (photos to follow once I've had a chance to get out and about during "daylight" hours on the weekend") .
Promised to keep myself awake until 9pm, and failed miserably when I fell asleep on the bed around 4pm, woke up at 2am the next morning and that was me awake for the day.
I'm off to Oslo for some sight seeing on the weekend, report and photos to follow.
Note that I wrote up most of this trip report on various aircraft using my iPad and then emailing it to myself. If you travel even a bit, get an iPad, they are awesome!