Not a recent mistake, but in my very early days of international travel and having become a freshly-minted QP member, I was travelling NRT>SYD. Wanting to make the most of my time in the NRT QP, I arrived about 3 hours early for my *10pm flight. With plenty of time to spare, I casually made my way to the check-in counter and proceeded to check-in for my flight around 7:20pm. After a moment, the agent made a phone call and another JAL staffer came over to assist. Whilst waiting for the check-in to be completed, the newly-arrived JAL staffer explained that they’d assist me with my luggage and guide me through the airport. With check-in completed, we were on our way.
As I was guided through immigration and security, the JAL staffer advised me I wouldn’t have time for any duty-free shopping, to which I indicated that it was ok as I was really just looking forward to relaxing for a bit in the lounge. Once properly airside, I was ushered onto a waiting buggy which quickly took off into the depths of the terminal. Around this time I was starting to get suspicious of proceedings (having initially naively thought this was all part of the typically exceptional and high-touch Japanese customer service).
As I checked and re-checked my boarding pass, it suddenly dawned on me that my 10pm flight was actually
20:00 and I’d completely screwed up the 24hr time conversion!! Suffice it to say I was the last person to board the flight (after the plane had been held back on request so that I could board). The door was closed barely after I stepped foot on the aircraft and we were immediately pushing back. Thankfully it was a virtual ghost flight and my walk of shame only lasted the first 5 or so rows in Y with only about 10 people in total sitting in any of the seats in rows ahead of me.
We were advised that the hot meal service for the flight was a choice of either a chicken or beef dish. I decided that chicken was the order of the day, however when I politely made my request as the meal cart arrived at my seat, I was informed that the chicken dish option had already run out. To this day, I don’t really know if it had genuinely been exhausted after servicing only 10 passengers ahead of me, or if that was simply my punishment for delaying the aircraft’s departure?
* As this was many years back, actual flight time may be slightly off, but the gaps are never-the-less accurate.