We started the night at Lagerfield, attendees were, Bossreggie & partner, Oz-Mark, Notzac, QF009's partner (out having fun before the boss gets home
), munitalP & Mrs munitalP.
Mrs munitalP started on a bottle of Pepper Tree Shiraz while the rest of us had assorted beer, gin and vodka - the vanilla vodka with a twist of lime and cranberry juice is a winner!
We then progressed over to Rydges to partake in dinner.
Across the table we ordered steaks, pasta, lamb, magic mushrooms (yep!) salads and other bits and pieces.
After a slowish start being served, we had an absolute great waiter who even shouted us a bottle of red from the list, we also knocked over a couple more bottles - Notzac is quoted in saying "No one ever got in trouble for ordering Pepper Tree Shiraz!"
Our waiter was funny, great service, knew what he was doing - an absolute asset to the hotel - if someone remembers his name, let me know and I'll send a note to Rydges.
Dinner was awesome. Everyone had meals exactly how they should have been cooked, the meats were exactly how ordered, we had no need for steak knives, the lamb was fantastic, the pasta's looked and tasted exceptional, the magic mushrooms were a selection of thinly sliced mushrooms of assorted variety...
I couldn't find fault with dinner in any way shape or form...
On receipt of the bill, we looked at the $400ish total and I smiled while whipping out the 50% off Platinum card. We all walked out with dinner being a little over $40 each including drinks and wine!
Bossreggie and his partner bid farewells and headed home, the rest of us went across the road (30 meters or so
) to 18o6 for a couple of night caps - I had a mojito or 3, there were a tom collins or two, a tom & jerry (eaten not drunk), and the famous Zombie!
After another great night, we bid our farewells, I was lucky to only have to stumble across the road to Rydges and try find my room...
Thanks all - a great night out!