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- Dec 5, 2013
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The three 'beds' were occupied, two by the selfish. The one closest to me wasn't occupied, but they left there stuff there to reserve it.
I would have been tempted to move the stuff after five minutes.
The three 'beds' were occupied, two by the selfish. The one closest to me wasn't occupied, but they left there stuff there to reserve it.
Visiting a local supermarket is always a highlight of my trips. I just love seeing how the space is allocated. For example, in Japan, almost a whole aisle to soy sauces of different types, and a half a row in the fridge for miso pastes. In Italy, the size of the deli counter! In Hungary, it was liqueurs and jams. in the USA it’s often “artificial foods” like twinkies and pop tarts and spray cheese and spray cream….10 min stroll back to my hotel, I pop into a supermarket for a few things, and took a few pics
Pretty sure I’ve been served things that look just like that in QF Dom J in the past couple of months!I hope no one from QF is reading your report and getting menu inspiration from the Moldovan stewed pork you enjoyed.
Pretty sure I’ve been served things that look just like that in QF Dom J in the past couple of months!
There are 2 wi0fi packages. free, for 'chat' between seats and paid for complete voyage - US420 from memory.
Off to the Parkroyal over the road before my Qantas flight down to HBA in the morning.
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I see the Parkroyal is undergoing renovation - it needs it! Definitely looking tatty in the check-in area, and my room. Asked for usual away from elevators and not facing the runway, and this confirmed. But of course when I got to my room - right down the end of the corridor, it was runway facing , so all the way back down to reception. This happens about 50% of the time these days - staff have no idea about where rooms actually are. The lady I got this time knew even less - had to go back office to ask her manager about what rooms are "city view". I got one, eventually. $320 incl breakfast, as my flight was late morning the next day - Grand Final day.
Late morning a MEL Qantas domestic. Not many people about. Self bag-check is a novelty (we still have people at Hobart!!) then off to the lounge. Boarding called, but I can see the plane just taxiing in to the gate, so hang back.
Another old Qantas bird
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So that was that. In summary:
Qantas domestic flights - serviceable, aircraft all 20 years or older
Qatar flights - usual excellence in hard and soft product.
Turkish flights - short international flights catering was amazing. IST airport is a marathon; Turkish eVisa very simple to get, with multiple entries.
Etihad flights - no complaints.
Moldova. Go! I couldn't say its a "must see" , but once you are in Europe its easy to get to and a great experience.
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Chisinau (by the way, pronounced more-or-less like Kish-now ) is lively, safe (as in personal safety, walking around) and the restaurant and wine bar scene seems to be developing well. People very friendly. The wines of Moldova are mainly drink-soon varieties, and the wine varieties themselves are of course not usual in Australia and definitely worth trying. You could stay and eat in Chisinau much cheaper than I did.
Winery tours (or at least the 2 I went on) are not necessarily for an excellent wine experience, but the experience of the winery. I'm in contact with my guide and have asked if there are any wineries you can just turn up and have a tasting, with informed people from the winery.
Transnistria - I didn't feel the slightest bit unsafe or concerned while I was there, on a day trip, with a car and a guide. I think any deterioration in safety would be obvious at least a few days beforehand, and if so you could then choose not to go. Be careful what you photograph; government buildings seemed OK. Russian soldiers are mostly discretely posted around the place.
Gagauzia - yes, worth a day trip, but not as interesting as Transnistria.
Tipping. its a poor country, so I was happy to tip for good service, which was most of the time.
Moldova Tours. I can't really recommend them. I got firm, invoiced pricing and then they didn't honour them, even on the first when it was just me; I had to ask for original pricing for that (agreed). With the other 2 tours, when 2-3 others joined, it took a bit of back-and-forth to get my price down. The guides are all freelancers and of variable quality as guides, which is usual. The first guy smoked while outside and if leading, left me to follow in his smoke trail.
I'm in touch with my third guide, who also runs a small car rental business as well as his own guiding business. He'll take you for a day trip to Odessa for about US$250 If anyone wants a guide for Moldova, I can give his details in a PM.
Drive yourself. Yes, I think you could; you'd have to check the rules for Transnistria I guess. If there was an accident there, it would be awkward. Chisinau traffic is bad in peak hours; there are trolly busses around the city.
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Moldova has the highest alcohol consumption per capita in Europe and even that figure is likely underreported due to the omnipresence of homemade wine. The joke goes that they guzzle wine by the gallons because it doesn't keep for long and it's better than wasting.The wines of Moldova are mainly drink-soon varieties
I agree that Kishinev is quite missable.
There are apparently good wines on Moldavia, and they can even be found in the supermarkets at prices of $50 and more, but I had heard from others that the winery tours were really about selling tourists x glasses of mediocre wine - with really sketchy transport to get there and back. I did enjoy the food - basic, filling comfort food with scarcely a vegetable in sight.
due to the omnipresence of homemade wine. The joke goes that they guzzle wine by the gallons because it doesn't keep for long and it's better than wasting.
By good wine, do you mean cellarable? I would say that there IS good wine in Moldova, and cheap too - like A$15-20 a bottle and up - but its 'drink now' stuff, as we would enjoy around a BBQ or on the deck watching the sun go down.
It's also very doable in local minibuses too! Cheap, easy, very regular.
Not at all, we were in line before them. Didn't take that much longer to process us than some of the other pax travelling with us.Is there an issue in being the passenger with an overseas passport when the other passengers just sail through the border?