I couldn’t really decide on what to have. I wasn’t starving but wanted to try so many different things but also didn’t want to be wasteful.
My table was laid out with cutlery. I felt like a fancy pants.
I opted for the zucchini soup to start with. I love soup. Like, really, really love it. It didn't disappoint.
Then the roast beetroot and feta salad.
I wasn’t keen on a main meal so instead opted for the small plate of kingfish, which was delicious. My stomach was still playing up at this stage although nowhere near as badly, I just didn't want to risk it.
I was spent by now. And I was chugging along nicely through the wine list. This can be confirmed by the above pic with two glasses of the stuff on my table. I was feeling no pain and I love how wine seems to warm me from the inside and then it radiates through my body. The Wolf Blass Black Label cab sav was a particular favourite.
as far as the movie I'd been so looking to see...well, I was paying pratically zero attention to it. I was, to use a really poor cliche, a kid in a candy shop with the attention span to match.