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Experienced the expanded Sydney Domestic J lounge and tried the new sandwich bar today.
Looks like the sandwich concept is now Sydney's "theme"? Talking to the staff - they plan on having one meat option and one veg option which will rotate fortnightly or so. A beast of a toasting oven has also been installed to support this so there has been some investment.
Today's options were an eggplant and ricotta panini or a chicken baguette served with potato chips. I found both really tasty and was pleased to see these additional options. Note, I did get my baguette toasted hence the sad looking greens.
Looks like the sandwich concept is now Sydney's "theme"? Talking to the staff - they plan on having one meat option and one veg option which will rotate fortnightly or so. A beast of a toasting oven has also been installed to support this so there has been some investment.
Today's options were an eggplant and ricotta panini or a chicken baguette served with potato chips. I found both really tasty and was pleased to see these additional options. Note, I did get my baguette toasted hence the sad looking greens.