OZDUCK
Established Member
- Joined
- Aug 1, 2010
- Posts
- 4,056
We had about 2 1/2 hours in the SQ Lounge. It was fine but not especially compelling. From about 07:00 to 08:30 it was packed but after that it was much quieter. The shower rooms were excellent with the all singing all dancing Toto Toilet Suites. But why you need heated seats in Singapore escapes me. There have been so many photos of this lounge that I didn't bother taking any.
Flight 2 Sin -Fran around 12 hours. These seats were better but I still rate them as being pretty average. Much wider of course but still with limited legroom. My wife had hers made in a bed but didn't last long in it as her back started to hurt. She said it seemed very hard with odd lumps in it. I didn't ever bother.
Prawn Starter. I am not a big fan of prawns but found this to be ok. There was certainly no strong prawn flavour.
Chicken Rice. There has been much discussion about this dish and unfortunately I fall on the side of those who didn't like it. The sauces were nice, the rice was good and the vegies fine. But the chicken was very dry and tough. i would not recommend it as a choice.
The ice cream desert. A scoop of normal vanilla ice cream with a small minty chocolate wafer. It tasted fine but was not exactly the most exciting desert I have had.
My wife had Kok kee wonton mee. She really enjoyed it.
The second meal service started with the Satay. Absolutely no complaints about this. Tender meat and spicey sauce - excellent.
The salmon starter. Again very nice.
My Rendang. More ikan bilis than I am used to in other rendangs. But the meat was tender and there was enough spice to make it an enjoyable meal.
Strawberry cake - for some reason they served it half eaten. Perfectly pleasant.
The FA proactively offered me some cheese. Nice and tasty.
My wife had the Lobster and rated it as very good.
The cabin crew on both flights were very good. Attentive without being cloying. My wife found one of her spoons was still coated with someone else's meal from a previous flight. The FA was as annoyed as her that such a thing had happened.
No Amenity Kits were offered on either leg and after having seen photos of what was in them I didn't bother asking for any. The staff we encountered on the two flights and in Perth and Singapore were all excellent. But they are being let down by some, what I consider anyway, to be poor choices in the hard product and by some of their meals being a bit ordinary.
Flight 2 Sin -Fran around 12 hours. These seats were better but I still rate them as being pretty average. Much wider of course but still with limited legroom. My wife had hers made in a bed but didn't last long in it as her back started to hurt. She said it seemed very hard with odd lumps in it. I didn't ever bother.
Prawn Starter. I am not a big fan of prawns but found this to be ok. There was certainly no strong prawn flavour.
Chicken Rice. There has been much discussion about this dish and unfortunately I fall on the side of those who didn't like it. The sauces were nice, the rice was good and the vegies fine. But the chicken was very dry and tough. i would not recommend it as a choice.
The ice cream desert. A scoop of normal vanilla ice cream with a small minty chocolate wafer. It tasted fine but was not exactly the most exciting desert I have had.
My wife had Kok kee wonton mee. She really enjoyed it.
The second meal service started with the Satay. Absolutely no complaints about this. Tender meat and spicey sauce - excellent.
The salmon starter. Again very nice.
My Rendang. More ikan bilis than I am used to in other rendangs. But the meat was tender and there was enough spice to make it an enjoyable meal.
Strawberry cake - for some reason they served it half eaten. Perfectly pleasant.
The FA proactively offered me some cheese. Nice and tasty.
My wife had the Lobster and rated it as very good.
The cabin crew on both flights were very good. Attentive without being cloying. My wife found one of her spoons was still coated with someone else's meal from a previous flight. The FA was as annoyed as her that such a thing had happened.
No Amenity Kits were offered on either leg and after having seen photos of what was in them I didn't bother asking for any. The staff we encountered on the two flights and in Perth and Singapore were all excellent. But they are being let down by some, what I consider anyway, to be poor choices in the hard product and by some of their meals being a bit ordinary.