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Back to Atlantide. It is our favourite dinner venue.Sat next to 2 delightful divorced ladies. One was born in Adelaide but moved to the USA as a child the other a Canadian. Here the daily menu.
The night's wines.
Both good wines. Mrsdrron began with the beef tartare and caviar whilst I had the Tsar cut salmon which was excellent.
I then had the poached pear salad again very good.
For mains Mrsdron had the salmon and I the beef Wellington. Both excellent.
For desserts Mrsdrron had the pavlova and I the bluebery chocolate crumble. Both good.
Thursday morning and we arrive in Tarragona. A large port area with the Cruise port quite a distance to the Port gate. No walking to and from the ship here.
Several ships waiting offshore.
We were off to Mountblanc and the Poblet Monastery. It is not a very scenic city. but a long line of seafood restaurants near the fishing harbour and seafood market.
Then you pass a few kilometres of petrochemical works.
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