harvyk
Senior Member
- Joined
- Apr 15, 2009
- Posts
- 7,006
- Qantas
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Is airport food better than airline food?
Depends where you go, I've had some pretty good meals at airports, and I can think of several items which wouldn't need refrigeration / heating.
What about drinks? I'm assuming that you can have things like coffees in the coughpit whilst still sitting at the gate and once you're in the air, but what about at more critical stages? Eg taxi / take-off / < 10,000ft / landing?
What made me wonder was the other morning whilst boarding my flight to MEL I was watching the pilots sitting in the coughpit each with a cup of coffee in hand, charts or procedures on lap discussing something (can't lip read). I know that this flight is the definition of routine, and I'm certainly not a nervous flyer, but there was also something extremely comforting in them looking so relaxed as they where getting ready to go.