- Joined
- Jan 22, 2013
- Posts
- 6,884
I popped into Penfolds Magill cellar door today, well it is only 5 or 10 minutes from home.
Somebody has to test run our Nuriootpa experience so I thought I would make the sacrifice. What my poor liver endures for AFF :mrgreen:
An interesting conversation whilst I was there, over a drink(s) of course.
Koonunga Hill which is ~ $20 should cellar for 20 years (current vintage 2012). Very surprising for a $20 wine.
Thomas Hyland is made from "left over" grapes very often from premium stock so is usually exceptional value.
You need to come to ADL penegal so I can take you there.
Edit to add I especially enjoyed the 2013 Koonunga Autumn Riesling
Somebody has to test run our Nuriootpa experience so I thought I would make the sacrifice. What my poor liver endures for AFF :mrgreen:
An interesting conversation whilst I was there, over a drink(s) of course.
Koonunga Hill which is ~ $20 should cellar for 20 years (current vintage 2012). Very surprising for a $20 wine.
Thomas Hyland is made from "left over" grapes very often from premium stock so is usually exceptional value.
You need to come to ADL penegal so I can take you there.
Edit to add I especially enjoyed the 2013 Koonunga Autumn Riesling