bossreggie AKL lunch [W/E Apr 27-29]

[Katie]

We have arrived safely in AKL. Very quick through customs and immigration, and not much waiting on our bags, though four of the five came out almost at once. We have a lovely little balcony on our room at the Hilton, and views of the ER Brisbane loading. Or maybe unloading.
Had a phone chat with the babysitter, just got to try not to eat before lunch ... getting hungry & feeling better now.

 

[Ewing]

What a coughpy day.

Watching Auckland disappear before my eyes from up here on level 14

 

[markis10]

What a coughpy day.

Watching Auckland disappear before my eyes from up here on level 14

Not much better in BNE

 

[Ewing]

Not much better in BNE

Could have been a false alarm. It's clearing up again now!

 

[Ewing]

The weather from my room.

 

[Greggsy]

I'm out the front of Euro now and the weather is splendid....... at the moment.


Greg.

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[awilcockson]

I just woke up what a night, and today is going to be even better.

 

[Fifa]

We look down on your balcony from our side and toilet windows BB :!:

Noice! :shock:

 

[Ewing]

I'm walking around down on the quay. Haven't spotted anyone yet though.

+64 224 804 537 if anyone wants a pre lunch coffee.

 

[straitman]

We look down on your balcony from our side and toilet windows BB :!:

We have just been throwing peanuts (walnuts actually) down to the monkeys on the balcony below :!:

 

[dfcatch]

We have just been throwing peanuts (walnuts actually) down to the monkeys on the balcony below :!:

Don't feed the animals!!

 

[Fifa]

Had a most enjoyable 'light' breakfast at the Hilton with the usual, very interesting, bunch of AFFers.
Bring on THE lunch

BTW - Bossreggie is a trooper... he kept up with the best of them last night.

 

[Bundy Bear]

We have just had the presentation about how lunch, it is going to be great.

Up First




7 courses




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[awilcockson]

Menu attached

 

[Bundy Bear]

The first course was included with this accompanying wine from Marlborough.




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[Bundy Bear]

Next up with have the anchovy chips

Considered part of course 1, do 1B




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[Bundy Bear]

Best to include the menu,





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[Bundy Bear]

Next course cured akaroa salmon



And the non seafood option.






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[awilcockson]

For those that don't eat seafood, a fantastic replacement second course.

 

[Bundy Bear]

A new wine to go with the next course.


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