Dan Murphy's and Other Wine Deals

I wonder what the click through rates to AFF have been. Owners of AFF would have seen a nice spike in traffic and boost to website monetisation and ad revenue. The real winners out of all of this
 
I wonder what the click through rates to AFF have been. Owners of AFF would have seen a nice spike in traffic and boost to website monetisation and ad revenue. The real winners out of all of this
Welcome aboard ExCon, valid points
 
As a wine newbie, what's the advantage of a magnum above a normal 750ml bottle?
Not much. But if you aim to store for a newborn's 18th or something, it oxidises slower, so more fruit and less of a leather chair.

Production costs for magnums are probably also much higher due to the non-standardized format. So I guess there's a "bang-for-buck" argument, if the cost is just 2x 750ml price.
 
As a wine newbie, what's the advantage of a magnum above a normal 750ml bottle?
1) Prestige.
2) Should age longer than the 750ml version (matures slower).
3) Great gift idea.
4) Travels better (I've taken magnums as gifts to people I know in Canada several times).
5) Celebration event bottle (wow factor).

And even bigger than magnum is even better :)
I had a double magnum of Lakes Folly Cabernets for my 50th and have a magnum of Grange set aside for my 60th (should I make it).
 
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Not much. But if you aim to store for a newborn's 18th or something, it oxidises slower, so more fruit and less of a leather chair.

Production costs for magnums are probably also much higher due to the non-standardized format. So I guess there's a "bang-for-buck" argument, if the cost is just 2x 750ml price.
The magnum bottle is thicker than the 750ml one, so oxidize slower. But I found it is harder to store unless you have a proper cellar, most wine fridges are designed for 750ml bottle.
 
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Cellardoor.co, There are 4 mixs appears tonight. 6+ bonus bottle, , the cabernet bundle looks good.


  • Devil's Lair Margaret River Cabernet Sauvignon 2018
  • Saltram Edward Salter Barossa Valley Cabernet Sauvignon 2012
  • Saltram Mamre Brook Barossa Cabernet Sauvignon 2016
  • Wynns Coonawarra Estate Black Label Cabernet Sauvignon 2017

  • Devil's Lair Margaret River Chardonnay 2019
  • Penfolds Bin 311 Chardonnay 2019
  • Coldstream Hills Reserve Chardonnay 2018
  • Seppelt Drumborg Vineyard Chardonnay 2019


  • Saltram Mamre Brook Barossa Shiraz 2017
  • Penfolds Kalimna® Bin 28 2018
  • Wolf Blass Grey Label McLaren Vale Shiraz 2017
  • Seppelt Chalambar Grampians & Heathcote Shiraz 2018

  • Penfolds Bin 23 Pinot Noir 2018
  • Matua Lands and Legends Central Otago Pinot Noir 2017
  • Black Grape Society The Grandmaster Central Otago Pinot Noir 2019
  • Seppelt Drumborg Vineyard Pinot Meunier 2019

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Cellardoor.co, There are 4 mixs appears tonight. 6+ bonus bottle, , the cabernet bundle looks good.


  • Devil's Lair Margaret River Cabernet Sauvignon 2018
  • Saltram Edward Salter Barossa Valley Cabernet Sauvignon 2012
  • Saltram Mamre Brook Barossa Cabernet Sauvignon 2016
  • Wynns Coonawarra Estate Black Label Cabernet Sauvignon 2017

  • Devil's Lair Margaret River Chardonnay 2019
  • Penfolds Bin 311 Chardonnay 2019
  • Coldstream Hills Reserve Chardonnay 2018
  • Seppelt Drumborg Vineyard Chardonnay 2019


  • Saltram Mamre Brook Barossa Shiraz 2017
  • Penfolds Kalimna® Bin 28 2018
  • Wolf Blass Grey Label McLaren Vale Shiraz 2017
  • Seppelt Chalambar Grampians & Heathcote Shiraz 2018

  • Penfolds Bin 23 Pinot Noir 2018
  • Matua Lands and Legends Central Otago Pinot Noir 2017
  • Black Grape Society The Grandmaster Central Otago Pinot Noir 2019
  • Seppelt Drumborg Vineyard Pinot Meunier 2019



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The cabernet six is an interesting mix - the 2012 Edward Salters are discounted to $65 on the site from $100 and there's two in the half dozen. The Devil's lair is a nice wine too. That's not counting the black label and mamre brook (bad vintage on that one tho). For $159 it looks like a pretty good deal to me.

But I'm eyeing off the 6 x 2013 Wynn's black label for $150. Nice to buy with a bit of age and usually very nice. Anyone want to talk me out of it? Maybe some tale about how usually we get the wynn's black for $15?
 
Cellardoor.co, There are 4 mixs appears tonight. 6+ bonus bottle, , the cabernet bundle looks good.


  • Devil's Lair Margaret River Cabernet Sauvignon 2018
  • Saltram Edward Salter Barossa Valley Cabernet Sauvignon 2012
  • Saltram Mamre Brook Barossa Cabernet Sauvignon 2016
  • Wynns Coonawarra Estate Black Label Cabernet Sauvignon 2017

  • Devil's Lair Margaret River Chardonnay 2019
  • Penfolds Bin 311 Chardonnay 2019
  • Coldstream Hills Reserve Chardonnay 2018
  • Seppelt Drumborg Vineyard Chardonnay 2019


  • Saltram Mamre Brook Barossa Shiraz 2017
  • Penfolds Kalimna® Bin 28 2018
  • Wolf Blass Grey Label McLaren Vale Shiraz 2017
  • Seppelt Chalambar Grampians & Heathcote Shiraz 2018

  • Penfolds Bin 23 Pinot Noir 2018
  • Matua Lands and Legends Central Otago Pinot Noir 2017
  • Black Grape Society The Grandmaster Central Otago Pinot Noir 2019
  • Seppelt Drumborg Vineyard Pinot Meunier 2019



View attachment 227414

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These don’t seem to be coming up for me on the site. Maybe have to be a certain level of member?
 
1) Prestige.
2) Should age longer than the 750ml version (matures slower).
3) Great gift idea.
4) Travels better (I've taken magnums as gifts to people I know in Canada several times).
5) Celebration event bottle.

And even bigger than magnum is even better :)
I had a double magnum of Lakes Folly Cabernets for my 50th and have a magnum of Grange set aside for my 60th (should I make it).
Can Lakes really go pass the “dull” phase and get better? I still have a few bottles 2011 Lakes...
 
Can Lakes really go pass the “dull” phase and get better? I still have a few bottles 2011 Lakes...
Sadly, that is one wine I've never taken to. A friend of mine brings out some each birthday and to me there's usually something tastier on the table. I find it has a not so nice earthy taste even after a decant and breathe...
 
Sadly, that is one wine I've never taken to. A friend of mine brings out some each birthday and to me there's usually something tastier on the table. I find it has a not so nice earthy taste even after a decant and breathe...
It is fruity when young, and get earthy when aged. Will open a bottle this weekend and see how it goes. 2011 also meant to be a great year too.

Give me a few wine names that were tastier at your friend’s birthday please.
 

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