- Joined
- Oct 13, 2013
- Posts
- 16,199
It’s called performance planning and management. Most employees have it in some way shape or form.
Substantiating or vetting a complaint/compliment is (a) making sure the complaint is actually a crew issue (not something outside their control like running out of a meal choice) and (b) discussing the incident with the staff member. Just like SQ does. The process isn’t rocket science. As for the EBA, performance management is usually permitted. The sanctions for poor performance might be the issue.
Yes I understand all that and I’m sure as a public company the airline already has performance metrics that they use
The suggestion here is to add specific customer feedback which is not unusual in itself. However, it would be very difficult to exclude biases that skew the feedback because of the multifaceted nature of air travel customer experience. One bad experience in one area can significantly affect experiences in another.
You just have to read the complaints that passengers often publish on social media. When they unload on the airline about poor service in air, there is often an accompanying litany of other complaints starting from when they checked in. But for the bad experience at checkin, they may never have complained about inflight service
I prefer finding ways of celebrating exceptional service and making it easy for passengers to celebrate and complain. Yes it’s the old carrot and stick.