blackcat20
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- Jan 7, 2011
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Don’t you kids ever do any work?
I had been wanting to go for ages. First time. Worth a visit. Decent wine list too.Don’t you kids ever do any work?
BTW, how is Santini? Covid killed a planned visit last year and I need to resurrect it.
You call that a chore!?!
You call that a chore!?!
Lunch at Balthazar today. Wine was stunning. While serving the mains, the waiter accidentally knocked a duck fat potato into my glass. Plenty of apologies and we were looked after when it come for the dessert wines
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Are you working your way through all the scraps joints in the PER CBD coming up to Chrissy?
I vaguely remember the story about the private bin being worth as much as grange back in the 60’s. By going nowhere do you mean no further improvements or still has a while to further develop?Dug up some mix packs to see what to drink for the next few weeks,some surprises ,some disappointments.
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The bogan really not a bad wine but I don’t found them that enjoyable anymore. The bin 9 are the real surprise.
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The private bin and hector aren’t going anywhere,with the high acidity and screwcap,just hard to see when’s the peak of these wines.
One of tulloch family member did work for penfolds somewhere in the early 50’s,not sure what wines are worth back in the days. The 1990 grange cost around $100 on release and the private bin probably cost around $25-$30, I can still afford the private bin nowadays and never bought a bottle of grange yet.I vaguely remember the story about the private bin being worth as much as grange back in the 60’s. By going nowhere do you mean no further improvements or still has a while to further develop?
End of year magnum party for my wine group. Obviously all bottles are magnums...because size matters
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