And, oddly, sharp spoons.Picnic cutlery pressed steel rubbish.
Blunt knives hardly cut through anything; blunt forks hardly pierce anything.
Definitely agree, too cold to spread! One ends up eating blocks of butter.It isn't ideal that the blocks of butter are stone-cold when they serve them though. One has to find creative ways to warm them up enough so that they can spread properly.
QF508 SYD-BNE 8:05am departure
Bacon and egg panini, or quinoa salad of some description
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Also no bread? Also it looks like the napkin had been enhanced this week from white linen to brown paper…Syd - Mel on the a330,
two opinions bubble and squeak or cereal. The food was nice enough but despite giving out the cups they didn't do a coffee service.... or at least didn't get to me (row 1).
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Now that you mention it no there wasn't.Also no bread? Also it looks like the napkin had been enhanced this week from white linen to brown paper…
Welcome to AFF - nice first postYesterday's QF1 SYD-SIN. Finally new menu
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Arancini as second option to smoked almonds
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Dumpling option
(yes the leaves and bread remain)
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Seared snapper with black bean sauce
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Chocolate cream
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Lamb noodles prior to arrival
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Sorry for poor quality of photos.From Feb 2019 ...
QF1 Syd - SIN
Dinner ...
But I thought the food served in F Lounge was better ?
Maybe I just indulged a little too much ...
Yesterday's QF1 SYD-SIN. Finally new menu
View attachment 321769
Arancini as second option to smoked almonds
View attachment 321770
Dumpling option
(yes the leaves and bread remain)
View attachment 321771
Seared snapper with black bean sauce
View attachment 321772
Chocolate cream
View attachment 321773
Lamb noodles prior to arrival
View attachment 321774
Not strange, a very common and delicious north-western Chinese dishWho came up with Lamb Noodles? What a strange dish.
Not strange, a very common and delicious north-western Chinese dish