Vinomofo Wine Deals

electrotek said:
With the right key words the first Google hit seems to get it. Makes sense based on previous deals. PM me if you want my thought. Did you go for a walk in the park today?
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Same producer as the Secret Deal 2012 Shiraz we were discussing earlier :) Might have to buy a second case....
 
I'm pretty sure you're correct there Electrotek. I think I have to get a case of that, even though I've banned myself on buying anything for a while. A walk in the park at that price!;)
 
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Buzzard said:
Thanks for the heads up. Lucky I ran to the park as Amelia is about to leave.
Better hurry if you want to catch up with her ;)
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I far exceeded my quota of purchases this month and couldn't justify another buy. Alas, my concerns were 'ameliarated' by the latest discount code! Btw, does anyone know what happened to the 2012 Cab Sav from Sunbury? Was on the website earlier today then disappeared when I had another look...
 
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Rocket09 said:
So will you be purchasing Beefarmer? I am very tempted even though I have gone way over my budget for this month....and last month...and....
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bOOM - OF COURSE i did...i also would like to go to dannt m and look at the cabernet merlot they make as that sounds a beauty as well. Went to fowles winery for lunch yesterday with a couple of lads and enjoyed a few of theirs. probably their ladies who shoot their lunch is the best value/quality on offer but i was very impressed with their forty five bucker The mule shiraz. beautiful it was. also, before we left, peter opened up a tomich 2012 i-777 pinot. as you know i recently had 2 botts of the 2012 tomich hill black label . well, an education here. on the initial pour were signs of russet brown, always a worry with me. however, the quality was there but very constrained. not so much in your face fruit as the other one had, this needed to air. so when we came back at 5.30 with the bot being opened all day, the transformation was amazing. it had really opened up showing much greater complexity, more body,more warmth and more fruit/oak character. i am not used to drinking fifty bucker pinots, so i learnt a hell of a lot with peters bottle. this stuff is made to last, needs air, and is complex. quality in bounds, but would i pay fifty bucks for it - no, but would i pay thirty, easily ! a barrrgain, and a free education into , allegedly, the hardest dams grape to grow. Next to try, amelia !
 
beefarmer said:
bOOM - OF COURSE i did...i also would like to go to dannt m and look at the cabernet merlot they make as that sounds a beauty as well. Went to fowles winery for lunch yesterday with a couple of lads and enjoyed a few of theirs. probably their ladies who shoot their lunch is the best value/quality on offer but i was very impressed with their forty five bucker The mule shiraz. beautiful it was. also, before we left, peter opened up a tomich 2012 i-777 pinot. as you know i recently had 2 botts of the 2012 tomich hill black label . well, an education here. on the initial pour were signs of russet brown, always a worry with me. however, the quality was there but very constrained. not so much in your face fruit as the other one had, this needed to air. so when we came back at 5.30 with the bot being opened all day, the transformation was amazing. it had really opened up showing much greater complexity, more body,more warmth and more fruit/oak character. i am not used to drinking fifty bucker pinots, so i learnt a hell of a lot with peters bottle. this stuff is made to last, needs air, and is complex. quality in bounds, but would i pay fifty bucks for it - no, but would i pay thirty, easily ! a barrrgain, and a free education into , allegedly, the hardest dams grape to grow. Next to try, amelia !
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Mule Shiraz? That's an Innocent Bystander wine....
 
rawlax said:
Rumoured to be Six foot six but i havent looked into it (Vic shiraz)
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Thinking about it, it makes sense given they've gone to a new label for the 2013 vintage. If the shiraz is anything like the pinot noir I'd love it but I don't really have room for it at home. :(
 

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