Vinomofo Wine Deals

Speaking of 3 packs, anyone know what this is?
 
I don't think its the beat the clock deal. Beat the clock is single vineyard Barossa not Clare

Can't talk to the accuracy of Vinomofo's categorisation or descriptions, but yes, I believe this should arrive as the Greenock Estate Angas King Reserve Old Vine Shiraz 2016 as neozelatino suggested.
 
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Thanks. Any suggestions?
Thompson Estate Chardonnay would be my recommendation for a bang for your buck.

Cracking Chardonnay indeed.
 
Thompson Estate Chardonnay would be my recommendation for a bang for your buck.

Cracking Chardonnay indeed.
Thanks but I preferred red wines. Seems not many attractive deals from VM even they have the coupon code this morning. Only the Haselgrove The Lear Shiraz 2021 has drawn my attention.
 
Thanks but I preferred red wines. Seems not many attractive deals from VM even they have the coupon code this morning. Only the Haselgrove The Lear Shiraz 2021 has drawn my attention.
I prefer reds too. But nothing grabs me at the moment.
 

Interesting to read this tasting note on Cellar Tracker (not that I'm disagreeing with you Dave):

Tasted on 14/04/2023
"Screwcap 14%. Deep garnet still, but with a hint of aging at the rim. Some development here; a mix of leather, malt, liquorice and blackberry. Touch of sweet vanilla oak too. Medium weight, a bit warm on the finish. Age is much more apparent on the palate than the nose, with a fading of freshness without compensatory complexity, alas. Low softly dusty tannins, fairly simple. Patchy sort of finish, still with some sweet ripe fruit, short/medium length. OK, no more. No need to keep; probably past peak as far as development goes."
 

Interesting to read this tasting note on Cellar Tracker (not that I'm disagreeing with you Dave):

Tasted on 14/04/2023
"Screwcap 14%. Deep garnet still, but with a hint of aging at the rim. Some development here; a mix of leather, malt, liquorice and blackberry. Touch of sweet vanilla oak too. Medium weight, a bit warm on the finish. Age is much more apparent on the palate than the nose, with a fading of freshness without compensatory complexity, alas. Low softly dusty tannins, fairly simple. Patchy sort of finish, still with some sweet ripe fruit, short/medium length. OK, no more. No need to keep; probably past peak as far as development goes."
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And that's why it is on VM
 

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