I've noticed that they seem to heavily favour reds over whites... I'm certainly not complaining, I loooooooove the case of Amelia Park cab merlot I received a couple of weeks ago.
Now that my red cellar is well stocked (until the Maverick Twins make another appearance on the site!) I'm interested in nabbing some good whites, but I need a little help from my fellow aff'ers.
I have quite a 'young' palette when it comes to whites, and have been favouring late harvest rieslings and chardonnays. Over time I'm finding more tolerance/enjoyment for the drier normal versions, but I'm not quite ready to buy a whole case of something without a bit of a better idea if it's one I might enjoy.
What I think I'm after are smooth, easy drinking, off-dry whites that have some sweetness or at least minimal bite. Key descriptors that turn me off are 'mouth watering' and ones that list predominantly sour notes.
So if you have similar tastes and see a bargain that fits the bill, please do let me know!