What I ate today - the food thread

[kermatu]

Zero81 - at Kingston Beach. Tasty food, good service and a lovely Autumn evening.

 

[Captain Halliday]

A simple, but delicious dinner at place called Number 8 Wire in Rotorua.

Ordering is via tablet at the table, presumably keeping staff costs down.

About 15 mins after ordering a waiter appeared with an extra glass of wine and said “Sorry it’s a bit slow. This one is on us.”

We’d not said anything. Nor were we expecting food that swiftly. Excellent service.

The predictable Miss H went for creamy pasta.


Mrs H had the ribs:


I selected the venison:



And a side of greens to share.


Nothing flash about the place. Just wholesome, delicious food.

Worth considering if in Rotorua.

 

[MacReady]

Last week - Le Bon Georges

 

[JohnK]

Duke's Chiang Mai has been something of a tradition for wife and I since we first met 12 years ago.




Almost always order same meal. For me 4 types of sausages, wife fried chicken and daughter macaroni and cheese with sausage.

Salad (and garlic bread)



4 types of sausages (share with wife and daughter)



Fried chicken (wife orders this every time)



Macaroni and cheese (daughter orders this all the time)

 

[Flyfrequently]

Great find next to the jetty Port Vila

La La La

Complimentary bread to start
Bacon Croquettes


Steak Frites for him (with salad)


Chicken Scallopini for moi

They had run out of Creme Brulee.....

The menu is written on a blackboard and changes every 2 days.
We will be back for the Brulee - and especially with this view at sunset.