medhead
Suspended
- Joined
- Feb 13, 2008
- Posts
- 19,074
I didn't say the sandwich makers turn the visit into a rush. I said only spending 15 minutes in the lounge turned the visit into a rush, irrespective of what you eat and/or drink.
The point remains if you have 15 minutes, stuffing around with sandwich making is bad. It is your opinion that 15 minutes is a rushed visit, that's certainly true if you have to stuff around with toasting a sandwich. But as a general 15 minutes in itself does not automatically make a rushed visit. It is highly possible to have a beer and grab some pre-prepared food in 15 minutes in a relatively leisurely manner. That would be more leisurely that finding a food vendor in the general airport, ordering, paying and then waiting for them to make the food.
I also think it is a big assumption to say that the same food is served on the plane. I present an example of a Qantas flight that is sold and marketed as being a dinner service, when in reality it is a snack service. As someone else said our personal schedules may force us into having to find a meal in a lounge or at an airport - a limitation of choice. You took that to mean a limitation of choice in food options. But if we think more broadly I imagine most people would prefer to not eat a meal at the airport at all, if given a choice. Often our schedules make the airport the only meal option.