unfunkable
Active Member
- Joined
- May 4, 2016
- Posts
- 869
Got the bin28 as well. Merry Xmas all, and thx duffa for the code .
We got one on cellarmasters!
We got one on cellarmasters!
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No worries, CE!! My calcs are $28 but at that price, who cares??!!Tks like a gazillion Duffa - I knew you would turn out to be useful sooner or later. 8 x packs Moet secured at ~$26.86 IMCAC
All the best to you and your family for XMAS mate.
Hi back to Risotto mate - CR was 7% when you posted yesterday mate but up to 11% today mate - that will explain the diffNo worries, CE!! My calcs are $28 but at that price, who cares??!!
p.s. Risotto says hello
Hi back to Risotto mate - CR was 7% when you posted yesterday mate but up to 11% today mate - that will explain the diff
I don’t know whether to curse you or thank you CE. Increased CR made me go back for more champagne.
So would it be a bad time to point out that shopback appears to have 15% off sparkling at CM?
CM's IT staff must get both public holidays off
Code word still good today!
bin28 is gone, what else do you suggest to buy?CM's IT staff must get both public holidays off
Code word still good today!
Lindemann Pyrus - $26.60 a bottle; Riversdale Centaurus Pinot $17.40 and of course Moet at $26.60bin28 is gone, what else do you suggest to buy?
Moet’s gone too nowLindemann Pyrus - $26.60 a bottle; Riversdale Centaurus Pinot $17.40 and of course Moet at $26.60
Out of interest, why did no one go for the bin 138 on cellarmasters when the bin28 sold out? Anyone got any info on it as seems people avoided? Thanks in advance
Out of interest, why did no one go for the bin 138 on cellarmasters when the bin28 sold out? Anyone got any info on it as seems people avoided? Thanks in advance
https://www.danmurphys.com.au/product/DM_MYSTERY243/secret-selection-cabernet-shiraz-2015
Anyone know this wine?
This Cabernet Shiraz Blend has a brick red colour with rich, complex aromas displaying dark berries, cherry, chocolate and liquorice undertones. Expect full-bodied flavour of cassis and blackberry supported by hints of pepper and spice. Pair it with some roasted lamb and vegetables or try it with a selection of cheeses and dried fruits