- Joined
- Dec 21, 2012
- Posts
- 5,680
- Qantas
- LT Gold
very thick panini - three small slices of steak - too much bread to meat!Is it no longer good ? In prior years - asking for extra relish - it was divine !
very thick panini - three small slices of steak - too much bread to meat!Is it no longer good ? In prior years - asking for extra relish - it was divine !
Thank you! I'm flying next month so will be interested to see if the menus have switched by then.View attachment 414388
I’m not a big breakfast eater so only had the Bircher muesli, which was served in a shot glass so not really what I’d expected as a bowl of cereal.
Coffee was nice enough though and at 4:30am that’s probably the most important for me.
Shame! But thanks.very thick panini - three small slices of steak - too much bread to meat!
Thanks, do you have the wine list for this sector? Or was it the same as SYD-SIN?
AFF Supporters can remove this and all advertisements
There wasn’t a new wine list provided for SIN-LHR, but they had the same Penfolds RWT and Singleton scotch so I assume the menu was identical.Thanks, do you have the wine list for this sector? Or was it the same as SYD-SIN?
Thanks, good to know.There wasn’t a new wine list provided for SIN-LHR, but they had the same Penfolds RWT and Singleton scotch so I assume the menu was identical.
The Lark whiskey wasn’t available on either sector.
Thanks for sharing! Shame about the Lark, hopefully loaded in a few weeks.There wasn’t a new wine list provided for SIN-LHR, but they had the same Penfolds RWT and Singleton scotch so I assume the menu was identical.
The Lark whiskey wasn’t available on either sector.
That’s why I have first class lounge entry !!!Seeing and being served up Pat & Stick's ice cream sandwich in First seems really low rent. Something like cheesecake or chocolate cake would be much classier.
I am an ice cream tragic so even vanilla bean ice cream (maybe with hot fudge) would be more fitting than something you have to unwrap yourself that's $5.50 retail.
I think it’s very hard to do a steak on a plane can’t have very high expectations.very thick panini - three small slices of steak - too much bread to meat!
I think it’s very hard to do a steak on a plane can’t have very high expectations.
maybe the bread or steak has been shrink flated lolPlenty of other airlines have worked it out - even in Business class.
Qantas could do it if they really wanted to, but unfortunately they have adopted a mediocre F&B standard (probably to cut costs more than anything else)