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- Nov 12, 2012
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Overnight in the town of Ferghana and dinner over the road where JohnM and I were served by a delightful young girl - it might have been her first night waitressing, with little English, only to be confronted by a us and a bunch of other Anglo dudes. She handled it well
Borscht for me to start
Mains proved a bit tricky; several items we wanted weren't available (with the 'new' server, this took some time to establish!!), but in the end I went with 'French steak' - a nice tender steak topped with tomato and cheese:
The Ferghana Valley was pretty disappointing for me. the guide's poor English didn't help, but the 'crafts' we were shown just weren't exciting. The pottery was very good quality but might have been anywhere and the silk factory just disappointed in the sales area.
Borscht for me to start
Mains proved a bit tricky; several items we wanted weren't available (with the 'new' server, this took some time to establish!!), but in the end I went with 'French steak' - a nice tender steak topped with tomato and cheese:
The Ferghana Valley was pretty disappointing for me. the guide's poor English didn't help, but the 'crafts' we were shown just weren't exciting. The pottery was very good quality but might have been anywhere and the silk factory just disappointed in the sales area.