Flashback
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- Oct 29, 2006
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Back out at Bookham Common for our annual sloe harvest.... Bumper crop this year! Picked enough to make about 5 bottles. In 30 minutes we had more than normally what takes us 2-3 hours.. nice!
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Still a few blackberries around but too cold to grow well enough to be edible.
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mmmmmmm sloe gin - yummo
And with the mobile office.
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Grr now I've got that rotten theme song stuck in my ear - 'Robin Hood, Robin Hood, riding through the glen......'I assume it was from the original tv series & it's driving me mad that I can't think of the British actor's name. Curly hair and a dimple.Wringing the neck out of the East Midlands until lockdown starts. Fairly obvious office yesterday, but for those who can't put 2 and 2 together...... it's Sherwood Forest Lots of nice autumn colours and interesting looks mushrooms all over the place! There were some nice trails to hike, we did the Wildwood Trail.
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Outlaw tree - the major oak was a perfect place for outlaws to meet, pass messages and store supplies.
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Legend has it this is where Robin Hood and Maid Marion were married
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Grr now I've got that rotten theme song stuck in my ear - 'Robin Hood, Robin Hood, riding through the glen......'I assume it was from the original tv series & it's driving me mad that I can't think of the British actor's name. Curly hair and a dimple.
Richard Greene?
@Flashback what is the difference between sloe berries and blueberries ?? To me they look mighty close - I presume tartness ?,A very decent haul in the end...... bought 3L of gin on the way home too, ready to get going with the next batch. We might try adding some different spices this time, last time we added in some cloves and cinnamon sticks. We've put your name on a bottle.... just need to get permission from ScoMo to come collect
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@Flashback what is the difference between sloe berries and blueberries ?? To me they look mighty close - I presume tartness ?,
I have never tasted a sloe berry or for that matter sloe gin !
@Flashback what is the difference between sloe berries and blueberries ?? To me they look mighty close - I presume tartness ?,
I have never tasted a sloe berry or for that matter sloe gin !
Totally different as sloes aren't berries. Sloes are very hard and you need to prick them with a needle before you marinate them in the gin. You can actually put them in the freezer and if the skins burst that suffices. The colour is usually the colour of the Four Pillars Shiraz gin
Prunus spinosa - Wikipedia
en.wikipedia.org
Your memory does serve you well - although it might be late next year before I will be over in the UK again. Please post photos of the gin though, at least that will keep me goingIf memory serves me right I believe @kookaburra75 was after a bottle too.
Is that James Packer running - well sailing - away from the results of the inquiry into the operations of Crown?From our bed this morning on the north coast of Norfolk Island.
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