If the Chardonnay is a good one then oak certainly does not help at all. I avoid anything with a woody taste.
I'm guessing there should be an attachment?
Bloody Delicious, worth tracking down, great on the rocks sans accoutrement
hmm - fixed?I'm guessing there should be an attachment?
Yep, all good nowhmm - fixed?
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How does it compare to the '98 Yattarna? I found that hugely oaked, but I guess that was the style in the day - otherwise the structure was great.