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Mel-Syd tonight in J, what looked like Findus Microwave Lasagne (served cold) and green beans with a cupcake for dessert and bread.
Refused to take a photo, utterly disappointing - rounding out a very disappointing 6 weeks in Qantas domestic J for food.
The crew were very good but it was obvious they were embarrassed in serving up this muck.
Served like this?
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Whilst it may not be the most visually pleasing (it is hard to beat nonna's), but as an Italian I didn't find it that bad.
I guess YMMV.
Mel-Syd tonight in J, what looked like Findus Microwave Lasagne (served cold) and green beans with a cupcake for dessert and bread.
Might have looked like Findus... but i can guarantee it wasn't.
Findus is at least $4-$5 at the supermarket... about 100% over budget looking at some of the recent meals
But QF wouldn't pay shelf price would they?
Not exactly about onboard food but.... I'm in MEL J and they've got out pickled onions, gherkins, cheese and everything for a ploughmans. Have I just totally missed that recently or is this new?
Not exactly about onboard food but.... I'm in MEL J and they've got out pickled onions, gherkins, cheese and everything for a ploughmans. Have I just totally missed that recently or is this new?
I was wondering if Qantas reducing cost by offering non-alcoholic pre-take off drinks? Flew QF571 from Sydney to Perth and only either water or sparkling Cabernet while on the ground.
Also during the meal service, there are usually 2 glasses (one for water and the other for wine) placed on the dressed table. But only one glass (for water) was placed on the table and the wine glass from the post-take off drink service also becomes the wine glass for the meal service.
Is this a new SOP for QF? Or did it only happen on my flight?
Definitely no alcholic pre-departure drink for domestic flights.I was wondering if Qantas reducing cost by offering non-alcoholic pre-take off drinks? Flew QF571 from Sydney to Perth and only either water or sparkling Cabernet while on the ground.
Also during the meal service, there are usually 2 glasses (one for water and the other for wine) placed on the dressed table. But only one glass (for water) was placed on the table and the wine glass from the post-take off drink service also becomes the wine glass for the meal service.
Is this a new SOP for QF? Or did it only happen on my flight?
I wish they changed the menu at least fortnightly. Sick of the same stuff over and over