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How busy is the MEL F lounge at about 630 in the AM? Have an early departure coming up.
Fresh chilli appears on the squid in the Melbourne F lounge and a slightly different version of the green chilli dipping sauce
The colouring on that batter looks odd.First time partaking in the squid here in the MEL FLounge. Definitely noticed a difference compared to Sydney. Not sure it’s better or worse, but certainly different.
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The colouring on that batter looks odd.
Remember, there's a subtle blue tinge at MEL.The colouring on that batter looks odd.
Deep fried elastic bands, I don't understand the attraction.First time partaking in the squid here in the MEL FLounge. Definitely noticed a difference compared to Sydney. Not sure it’s better or worse, but certainly different.
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And that’s a whole debate in itself. Some think it needs more chilli, some think it’s way better with no chilliIt's the faint glow of the usually missing chillie...
Whoever came up with the marketing gimmick should be awarded a million dollars. Now I'm brainwashed to think salt and pepper squid equals five star french cuisineDeep fried elastic bands, I don't understand the attraction.