I noticed there is a code in the latest inflight magazine which will bring the joining cost down. Sorry I can't recall the amount ?$59 and didn't memorise the code.
Does anyone have the code to bring joining down to $59 please?
Appreciated
Looks like the code quoted earlier in the thread still works - GIFT59AW
Just signed up SWMBO for $59 with the free bubbles
I first thought the Flametree tasted like thinners, but after the second and subsequent glass it gets much better. Quite fuller bodied than most. I actually bought a case of it plus the GSM.Am going to grab some chardonay through this offer, but I seem to recall some less than positive comments about the Flametree when it was in the x-mas mixed dozens last year. Has anyone tried the Shadowfax?
I'm one of those who is over Sav Blanc, and has rediscovered chardonnay through the modern styles.
Did anyone who ordered the Peter Lehmann Stonewell 2001 Shiraz from a recent order open same?
I opened a pair soon after receipt using my usual trusty corkscrew and both corks disintegrated. They didn't appear to be in bad condition - just brittle.
Tonight, a third bottle, opened carefully with corkscrew had the same result. I then retreated to my 'waiters friend' and the cork came out fine.
I guess I may have thought to use the waiters friend first up on a 2001 bottle, but normally its 20+ yo corks that might cause an issue.
Anyone else have this problem? Wondering if its a bad batch of corks.
Looks like the code quoted earlier in the thread still works - GIFT59AW
Just signed up SWMBO for $59 with the free bubbles
Just bought the Red Claw Pinot Noir and SC Pannell Grenache Shiraz Mataro. 4809 Points for $269.88
Happy with that.
Also found these bubbles with 1000 bonus points - Wines | Qantas epiQure
Not sure if these have been mentioned.
My order arrived today, very fast delivery.
After the amount of wine consumed on Saturday between the SYD Flounge, ADL QP, Hilton Lounge, Wah Hing and Hilton lobby bar I think it will be at least a few days before I open the SC Pannell to try it!
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Sounds more like the corks were dried out, possibly caused by cellaring in a dry environment.
What was the wine like? Was it oxidised or dull?
(sorry for the newbie question but...) - Is it too late to take advantage of this offer? T&C on the email state Offer Ends April 17 - does that mean I should have ordered the wine yesterday, or is today (17th) still ok.
Thanks