SYD
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- Oct 5, 2009
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The Teriyaki thing is back today.

We’d just had lunch at Chin Chin so I wasn’t particularly hungry nor game but SYD+1 took one for the team. Bland and uninspiring…

The buffet had two hot options - veg curry and chook tagine.

The red curry looked like it had been eaten once before (a good chance to restock on diced carrot) but the tagine was ok.

Edit: trays of sliders doing the rounds also.

We’d just had lunch at Chin Chin so I wasn’t particularly hungry nor game but SYD+1 took one for the team. Bland and uninspiring…

The buffet had two hot options - veg curry and chook tagine.

The red curry looked like it had been eaten once before (a good chance to restock on diced carrot) but the tagine was ok.

Edit: trays of sliders doing the rounds also.
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