It was lunch - which is no problem to book (except Sundays). Dinner can get booked out weeks in advance.
We had the Autumn Tasting Lunch at $45.00/person. It was almost the same as here:
Lunch Banquets - Flower Drum
The atmosphere and setting is beautiful. The service was very polite but glacially slow. The 2 courses took about 90 minutes!
Of the 6 dishes presented, 4 of them were excellent. Those were the Peking Duck, scallop truffle omelette, blue cod and lamb cutlets. The included fried rice and seasonal vegetables were fine - just nothing very special. All were small serves (you can see from the photos) but just right for lunch. They offered a plate of excellent almond cookies after the meal.