What I ate today - the food thread

Yesterday I bought some Macro chicken wings from Woolies, so I put @Denali s Sweet Baby Rays BBQ sauce on them, added some sliced fresh garlic into the container and let them marinade for 5 hours, Cooked them in the Air-fryer - they were FANTASTIC !!
 
Nice! Did the airfryer make it a bit crispy? Hubby doesnt like to eat with his hands so wings isnt something Ive cooked before.

Rays Hickory & Brown Sugar BBQ sauce is hubbys new fav sauce.
 
Nice! Did the airfryer make it a bit crispy? Hubby doesnt like to eat with his hands so wings isnt something Ive cooked before
Rays Hickory & Brown Sugar BBQ sauce is hubbys new fav sauce.

Thats the sauce we used !! And YES its was messy - but I had plenty of paper towels on hand. ( I actually did half in the air-fryer and half in a frypan to see which tasted/looked best - the air fryer ones browned up more, but they all tasted the same - so no preference on how they were cooked - I think I would stick to the frypan - I can see whats happening and keep turning them ! )
 
Roasted Tomato and Basil soup in the slow cooker tonight, I really like it.


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