You work you way down the likelihood of transmission risk. And also looking at reward (Take away food is allowing many small businesses to survive)?
People when they shop do it mainly indoors and are then inside for a much longer period than it takes to pick up takeaway.
There have been cases of staff to shopper transmission, and also of shopper to shopper transmission.
Have there been cases due to people picking up takeway in Vic?
- I don't recall one being discussed in the last few outbreaks. Indeed I am not sure if there has been one at all.
- The prepared food related cases have been at dine in establishments before lockdown. ie Ms Frankies
- A lot of take away is delivered
- What is picked up is often done by not entering indoors _ Where you do have to go inside to pickup there is a limit on how many people can be inside.
- Though yes when cases were rampant in the Vic Second Wave take-away did become delivery only. If cases did climb that could well come back in.
Now the concern has been people gathering to consume outside a take-away business as people gathering and talking is of course a transmission risk. So the coffee shops have been cracked down on in South Yarra who would turning a blind eye to the people sitting outside, and the cannot remove your mask rule brought in to make it easier for police to enforce. Plus the pubs involved have had it reinforced that they cannot serve people who do not actually go away.