Sedimental
Active Member
- Joined
- Feb 19, 2015
- Posts
- 763
How hot has it been while stored if it needs to be cooled to 20C?
1986 is reputed as a great vintage. I'd imagine at least a couple of hours in the decanter though and would surely need to be decanted for sediment.
'86 was a stellar vintage but this is an '84


