Roomba, Dysons, Thermomix and other household appliances

The Dyson V15s Detect Submarine will “mop” and vacuum. The Wash G1 mops and “vacuums”. I wouldn’t go as far as to say that it’s a 2-in-1 mop + vacuum, but it does have the ability to pick up some loose debris.

Paid $770 with bonus set of rollers ($49 RRP), down from RRP $999. Like I said in my earlier post, admittedly not cheap and no way I’d buy it at full price. For $220 off RRP and a 45 day change of mind policy, I figured I’d give it a go.

I can live with the tank size. Main thing I wanted to highlight is that if you expect to get the job done on one tank - clean or dirty - then think again. Caveat emptor etc etc.

I just checked and I paid $1K with all the bits and the docking station - did you get the dock as well?

I must admit I haven't used the additional heads yet as we using it for quick cleanups around the house and the cleaner does the main floor clean
 
I just checked and I paid $1K with all the bits and the docking station - did you get the dock as well?
Yep, came with a dock. But then again, I thought the Wash G1 came with a dock regardless of where you purchased? The main difference with buying through Dyson directly is the bonus rollers.
 
I just checked and I paid $1K with all the bits and the docking station - did you get the dock as well?
Oh, hang on… were you referring to the V15s Detect Submarine? If so, I didn’t buy that one.

2bucket + mop seems more efficient
Fair enough. Each to their own I guess.
 
Nah, go big, go commercial, save $$$
View attachment 415481
Problem Im finding with my KA is the head bobbles around when mixing dough. Seems to be a universal issue. Love my KA and will be putting it in for service but it doesnt seem to be the better one for doughs
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When I was thinking about a mixer this was the choice I settled on. You won't find a bad review worldwide.
You have one? What colour did you go with?
 
Problem Im finding with my KA is the head bobbles around when mixing dough. Seems to be a universal issue. Love my KA and will be putting it in for service but it doesnt seem to be the better one for doughs
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You have one? What colour did you go with?
I wish. :( But this is definitely the one I'll get when finances permit.
Meanwhile, today I used for the first time the Aldi mixer @Lynda2475 said was a goodun. We have an excess of bananas so tried a recipe I found in an old school recipe book.
This is the Aldi mixer. It's a bit flimsy.
1731898075545.jpeg
 
Mine is a older Aldi model with heavy glass bowls and is very sturdy. Although i mostly use it for cake batter, buttercream icing and meringue.

Not sure I'm a fan of these mixers with lids, how do you add ingredients as you mix and scrape down sides etc?
 
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Mine is a older Aldi model with heavy glass bowls and is very sturdy. Although i mostly use it for cake batter, buttercream icing and meringue.

Not sure I'm a fan of these mixers with lids, how do you add ingredients as you mix and scrape down sides etc?
Started by mixing butter and sugar which I put straight into bowl. Then add eggs one at a time which I added straight to bowl. Each time I did this I lifted the head of the mixer, thereby by-passing the lid. Next added the mashed bananas, again, lifted the lid. Then I folded in the flour/salt/bicarb with a spatula.
Just out of the air-fryer. I made a mistake and started it at 180c instead of 160C so top is a little 'dark'. Mixture doubled in height.
A bit embarrassed putting this up against Denali's masterpieces.
This is lunch sorted. ;)
1731899394746.jpeg
 

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