whatmeworry
Established Member
- Joined
- Jan 22, 2007
- Posts
- 4,623
Sadly not buying but renting. But probably a good thing. This will be a 12 month testing thing.
Which area are you looking at?
Sadly not buying but renting. But probably a good thing. This will be a 12 month testing thing.
Which area are you looking at?
thermomix - and you don't need to whisk - just walk away and read a book until done.Just spent 45 minutes continuously whisking a lemon curd to thicken. I wonder if it's possible to over thicken a curd (I know you could scramble it, but I didn't do that).
Must be a faster way of making curd...maybe I should have used a wider pot.
thermomix - and you don't need to whisk - just walk away and read a book until done.
AFF Supporters can remove this and all advertisements
just read your post below - still studying, then it is definitely whisking for the moment. If you like cooking though remember it in years to come when you have the money. What do you plan to teach? MIss FM is a teacher and quite passionate about it.I ain't got a couple of thousand bucks to spend on that.
just read your post below - still studying, then it is definitely whisking for the moment. If you like cooking though remember it in years to come when you have the money. What do you plan to teach? MIss FM is a teacher and quite passionate about it.
yes it is fun to do things from first principle and I am sure the quality is amazing, but at my age having a gadget to do it all for me is magic. I really do want to make all our food and the Thermomix makes it so easy. I even mill my own rice flour using it.Technically I've been living this year out of the sock drawer stuffed with whatever I saved in my last career, but still, a couple of thou is a lot to spend on a piece of equipment. Would definitely need to make it worth it. Besides, I can't take the thermomix with me to other houses or parties all the time, but a whisk is easy (now I should probably get a large balloon whisk, because the small thing I have right now is manageable but can hurt after a while).
I also like sometimes to cook using methods that doesn't necessarily use electrical appliances. I've full on beat cream before by hand (with a whisk or non-electrical egg beaters); now that hurts a bit, especially if you don't add sugar. Some things like making meringue is impossible to get right without electric beaters. Even then, we have simple electric egg beaters, not those razzle-dazzle planetary mixing contraptions which cost anywhere between $500 - $1500.
If I were to get a thermomix, it'd take the place of a lot of other appliances I wouldn't need to buy when moving into a new home.
I'm qualified to teach mathematics and IT, but due to my other background I could get away teaching high school science, chemistry and physics. I'm hoping to teach maths one way or another; would also really like to get more into STEM education (i.e. the integrated studies, not just the subjects that make it up).
Right now, finding a job is a priority, but by no means easy... unless I'm prepared to move to whoop-whoop and/or take on schools in areas where... how shall I say... the behaviour management requirements far exceed the actual teaching.
Get one second hand if you really want - you can save plenty.I ain't got a couple of thousand bucks to spend on that.
I ain't got a couple of thousand bucks to spend on that.
As you know, I enjoy cooking , and have a few gadgets. Thermomix isn't one of them. But I did buy a nice wee Braun stick whiz the other day.
It was on mark down with a $50.00 cash back. So basically close to half price.
Some things like making meringue is impossible to get right without electric beaters.
[h=4]Fanning’s ‘unforgettable’ surf[/h]Australian surf legend Mick Fanning braves the chill of a Norwegian winter at midnight for a photoshoot combining the waves and the wonder of the northern lights. Picture: Emil Sollie and Mats Grimsæth
Northern Lights are on my bucket list. I tried to convince hubby to go to Norway 2018 but he wants Scotland so maybe next, next, next trip