The totally off-topic thread

[Buzzard]

Heat a little olive oil in a pan.Throw in 2 cloves of garlic sliced finely plus one onion.
2-3 minutes then juice of a lime and a splash of white wine.Reduce 50%.Then throw in the cream,smoked salmon and fresh herbs.
Then throw in the pasta which has been cooking whilst making the sauce.
Easy peasy.

Will give this a go when I settle back at home next week.

 

[amaroo]

Will give this a go when I settle back at home next week.

+ 1.........

 

[Princess Fiona]

+ 1.........

+2 Screenshot taken for reference purposes

 

[Buzzard]

+2 Screenshot taken for reference purposes

Suggest you give the screenshot to somebody else so it can be ready for you after a tough day in the ED

 

[Princess Fiona]

Suggest you give the screenshot to somebody else so it can be ready for you after a tough day in the ED

Sounds like a plan

 

[Hvr]

In my line of work identification is regularly required. Unfortunately I don't make the rules but have to work within them.
I have one word for those that refuse to show ID when it is required.... goodbye.

So does your company have appropriate personal info handling procedures? Sadly very few companies do.

 

[suze2000]

Heat a little olive oil in a pan.Throw in 2 cloves of garlic sliced finely plus one onion.
2-3 minutes then juice of a lime and a splash of white wine.Reduce 50%.Then throw in the cream,smoked salmon and fresh herbs.
Then throw in the pasta which has been cooking whilst making the sauce.
Easy peasy.

That crazy cooking woman (she does a hilarious take of Nigella with stupidity thrown in for humour, it's great) on the ABC did something very similar tonight. Garlic, Shallots, cream, salmon, dill. Looked good.

Audrey's Kitchen : ABC TV

 

[drron]

There are quite a few variations if you do a google search.Mine is a little variation.Had to have the herbs I have growing for one and dill isn't one of them.

 

[TomVexille]

Heat a little olive oil in a pan.Throw in 2 cloves of garlic sliced finely plus one onion.
2-3 minutes then juice of a lime and a splash of white wine.Reduce 50%.Then throw in the cream,smoked salmon and fresh herbs.
Then throw in the pasta which has been cooking whilst making the sauce.
Easy peasy.

I make something similar to that. It's an awesome dish and so easy to make.

 

[erkpod]

Is Tokyo snowed out at the moment with cancelled flights?

There hasn't been snow in Tokyo metro since Saturday. Sunday & Monday were fine. I fly out of NRT on Wednesday bound for SIN. Getting stuck here would be terrible

 

[JessicaTam]

That crazy cooking woman (she does a hilarious take of Nigella with stupidity thrown in for humour, it's great) on the ABC did something very similar tonight. Garlic, Shallots, cream, salmon, dill. Looked good.

Audrey's Kitchen : ABC TV

She is great and takes the pi$$ out of a lot of chefs who take themselves too seriously.

 

[Flashback]

In fact, a good quote really comes to mind: [h=1]“Never argue with stupid people, they will drag you down to their level and then beat you with experience.”[/h]

 

[Major]

Heat a little olive oil in a pan.Throw in 2 cloves of garlic sliced finely plus one onion.
2-3 minutes then juice of a lime and a splash of white wine.Reduce 50%.Then throw in the cream,smoked salmon and fresh herbs.
Then throw in the pasta which has been cooking whilst making the sauce.
Easy peasy.

And the wine to accompany this was....

 

[drron]

On the wagon at the moment.

 

[markis10]

On the wagon at the moment.

Chateau Sunwater 2014

 

[cove]

Drron my cardiologist wants me to drink more red wine.
How can I argue with a specialist I thought?
Watch out for the crypto in the sun water. Also what about what fish do in the water?

 

[erkpod]

Drron my cardiologist wants me to drink more red wine.
How can I argue with a specialist I thought?
Watch out for the crypto in the sun water. Also what about what fish do in the water?

Get that in writing!

 

[drron]

Drron my cardiologist wants me to drink more red wine.
How can I argue with a specialist I thought?
Watch out for the crypto in the sun water. Also what about what fish do in the water?

To be precise the recommendation is for 1-2 standard glasses per day.
No saving the dose up and having 14 on a Friday night either.
There are some beneficial effects with other modes of alcohol delivery though.
And the really good news-after the age of 80 the more alcohol you drink the longer you live.From the St.Vincent's Dubbo study.
So in the words of Morecombe and Wise the thing I most want to do before I die is to have a very long life.

 

[anat0l]

In fact, a good quote really comes to mind: [h=1]“Never argue with stupid people, they will drag you down to their level and then beat you with experience.”[/h]

A similar one that comes to mind, "To the right people, you can do no wrong. To the wrong people, you can do no right."

 

[amaroo]

Wonder what the sentence will be? Craig Thomson found guilty of fraud, theft charges

Probably ruins his Superannuation financial strategy. Sad for the wife and kids!