What I ate today - the food thread

[kermatu]

A few days ago - Chibab, Emirati style pancake with cream cheese and honey. Don’t know where that combination has been all my life. Posted this in the EK thread as this was in the DXB F lounge.

 

[kermatu]

Haddock and onions. In Scotland so battered and deep fried, of course. Delicious.

 

[QF WP]

Private room downstairs at Rothwell Grill in Brisbane CBD:



Prawn entree


Waygu entree


Lamb main:


Pistachio brûlée:



Had some great servers include Myra from Sao Paola, so I got to practice my very limited Portuguese

 

[kermatu]

Not the most artistic pic, but one I wanted to share.


Porridge with honey and 3 slugs of Ballantines whiskey.
Breakfast of champions.
And me.

 

[kermatu]

Some impressive lounge offerings in Glasgow at the Hilton. Also had Caesar Salad, mini fish and chips, chicken liver pâté. Desserts too. Sure beats a standard charcuterie type buffet.

 

[Denali]

Sofitel Darling Harbour, Atelier

Scallops with a cauliflower puree


Butternut squash soup, restaurant photo as I wasn't fast enough


Main, duck breast with crispy skin was lovely. I was sad there was no pork on the menu but this made up for it


Hubby's steak




Hubby couldn't decide between dark chocolate and burnt orange mousse or raspberry and pistachio white choc mousse so he got both

 

[Denali]

Sydney seafood markets for lunch and The Boatshed, hubby went with the sashimi platter and octopus and the prawn linguini for me as I wasn't impressed with the fish and chips last time we were here but the maître d here is so incredibly friendly and nice.

 

[drron]

Udon on the Sakurajima ferry today.



Mine was theShimadzu Sakurajima udon. Slurped down with the best of them.


Delicious.

 

[OZDUCK]

Lunch at the Norfolk Hotel in Fremantle today. We had the "Smoker + BBQ Board" and the "All the sides" to share. There were five of us and my son asked how big the 'board' was and was told it was for two people. So he ordered a pizza as well. This was definitely too much food as there was a ton of meat on the board. It was all very nice and 'fall-apart'.

 

[Denali]

My husband found the Nutella breakfast bar at our hotel this morning. Aka, What I ate today...... diabetes. There's also options like strawberry and maple syrup, melted choc and lollies to decorate

 

[QF WP]

Easter dessert - apple, lemon curd and coconut crumble and Easter treats:



Lemons from my step M-I-L’s back yard

 

[Denali]

Checked out from the Sofitel and a sneaky take away at Sydney seafood markets before we head back over the bridge and back to the burbs

 

[kermatu]

Hokkien Mee in Singapore

 

[kermatu]

More delicious food in Singapore
Nasi Goreng Kampung

Bengali prawn curry.

 

[Ade]

More delicious food in Singapore View attachment 376985
Nasi Goreng Kampung
View attachment 376986
Bengali prawn curry.

I see that you are also a fresh chilli aficionado

 

[kermatu]

I see that you are also a fresh chilli aficionado

More to come in other threads!

 

[Flyfrequently]

Alumni lunch at Kooyong Tennis Club today - dessert
Coffee Creme Brulee
Cheesecake
Passionate Pannacotta

 

[kermatu]

Korean beef and kimchi bowl.

Crispy Pork Ngoh Hiang. Singapore.

 

[QF WP]

Went out to lunch with a client - our regular Yum Cha at Carindale Shopping Centre:

From top to bottom:
Seafood
Salt & Pepper Soft Shell Crab
Prawn (x2)
Pork & Prawn






Custard Buns (Pandas)

 

[QF WP]

Today was a lunch seminar at Madame Wu on Eagle Street, Brisbane: