Steady
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- Feb 3, 2013
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To celebrate not caving in to buying the latest 2016 release wines from Serrat, I thought I'd open this midweek quaffer!
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I paid $75 for it through a private sale recently. But stuff it. I saved a small fortune with my self-imposed wine buying amnesty. I'm sure you won't be surprised to learn I quite like the spoils of my acquiescence:
http://www.vivino.com/users/warren-dav/reviews/73378131
2008 Serrat Shiraz - Viognier, Australia, Victoria, Port Phillip, Yarra Valley - CellarTracker
"A secret midweek treat! And what a treat.
This is Shiraz Viognier of the highest Australian order.
At this 9 year point, you can salivate over a rich, darkened black cherry appearance, a deeply perfumed nose, a powerful medium weight palate, and a firery, lingering finish. It's pristine and beautifully nuanced in its delivery. It's an intellectual's wine. A wine best served with food.
Expect black forest fruits, charcuterie, dried French herbs, ginger, honeycomb, cedar oak, and so much more. $42 (members price) is ridiculous for this close planted, low volume cool climate red.
Small wonder it doubles, triples and more on the secondary market. Drink 2016-2023. A Wozza 95/100 (4.2/5.0) from me."
Serrat or Clonakilla?